Nov. 19, 4.17 p.m. G.M.T.
Fishing's mojo
While aquaculture producers are often said to 'feed the world' in the coming decades, fisheries can be somewhat restricted by quota restrictions, government regulations and fears of overfishing.
So where will the growth in the industry come from? Value adding and innovation will have to take the part, the three speakers in the wild catch panel told the audience.
"At best our resources are stable," Bernt Bodal, CEO of American Seafoods -- which annually catches about 230,000 metric tons of Alaska pollock, Pacific cod and hake, said.
